Taste the Magic of India: Quick Order Indian Food Online In Orlando

South Indian food is one of the most popular in the world. It is a combination of dishes from the five Indian states of Karnataka, Andhra Pradesh, Tamil Nadu, Telangana, and Kerala, and the central regions of Pondicherry, Lakshadweep, and Andaman and Nicobar Islands The dishes used in the menu vary from region to region. South Indian cuisine is famous for using coconut oil in its curries. Other spices that add flavor to foods are mustard oil, curry leaves, oil, and red chilies. Here is a detailed explanation of the South Indian cuisine try through order indian food online in orlando mentioned below:

• Karnataka Food

Karnataka has diverse cuisine however, the food is mostly mildest in terms of spiciness. The dishes are prepared by using jaggery, chili, and palm sugar. Here are the subcategories of the food discussed below:

• North Karnataka Cuisine: it is usually prepared by using millet and rice. A lot of spices, pickles, and chutneys are used in the dishes. 

• Coastal Karnataka Cuisine: it is mostly seafood-based. Fish, chicken, and meat are cooked in coconut oil and coconut oil and then served with rice as a main course dish. 

• Coorgi Cuisine: It is very different. Pork is mostly preferred and used to prepare dishes. They also utilize a lot of kokum in their cuisine. 

• South Karnataka Cuisine: It is also known as Old Mysore cuisine, where millet and rice are used as the staple food. The texture of the curries is rich and sweet and sour. It is usually served with steamed rice and is popular across South India.

• Telugu Food

Telugu and Andhra cuisine is considered to be the spiciest among all the cuisines. Tamarind and chili are used for preparing the very fiery and acidic meal. In most of the recipes, coconuts and lentils are used. But, Hyderabad is an exception because of the Hyderabadi Biryani. There are some popular Telugu dishes that you should try are pulihora (tamarind and lemon rice),  pesarattu (mung bean pancake), raw laddu, and sakinalu.

• Kerala Food

Kerala cuisine is considered famous not only in the region but across the country. Kerala’s main ingredient is coconut, which is used in all their dishes as oil, milk, or as a whole. Seafood is very prominent in this area. This cuisine serves traditional Indian masala dosa.

• Tamil Nadu Food

Tamil Nadu cuisine is a combination of hot and spicy dishes. The curries generally go well with steamed rice. The diet is mainly Shaiva (vegetarian) and Asaiva (vegetarian). They offer a variety of dishes like medu vada and popular dishes like payasam. Chettinad cuisine is a famous sub-section of Tamil Nadu cuisine known for its spicy and aromatic dishes. You can try the best south indian buffet orlando and discover authentically prepared and delightful Tamil Nadu Cuisine.

Which Chutneys Go Well with South Indian Cuisine?

• Coconut Chutney

Coconut chutney is one of the most popular South Indian chutneys, you can serve this chutney with main dishes like dosa or idli. It consists of a coconut stew that is combined with tamarind, shallots, chilies, ginger, and curry leaves. This chutney is a specialty of the North Malabar region where it is prepared with 2 versions- liquid and solid. The liquid version of this chutney is served with dosas and idlis. However, the solid version of this chutney is usually served with rice by order indian food online in orlando, it is perfect for both lunch and dinner dishes. 

• Ginger Chutney

This South Indian chutney is prepared by combining ingredients including ginger with split black lentils, split Bengal grams, tamarind, red or green chilies, and various spices like cumin seeds, coriander seeds, curry leaves, and curry leaves, and mustard leaves. You must try the ginger chutney to enhance the taste of the main dish with its rich flavors. 

• Tomato Chutney

Tomato chutney is another South Indian chutney that is authentically prepared by crushing tomatoes, garlic, chilies, salt, cumin, and tamarind. Many people add various ingredients like chickpea lentils, split black lentils, peanuts, sesame seeds, ginger, and garlic. This chutney can be served with breakfast dishes like idlis or dosa. Tomato chutney is loved by many and you serve this chutney with the main dish to enhance the dining experience.

Conclusion

South Indian cuisine is one of the most popular choices across the globe. You can explore and discover the different South Indian dishes by order indian food online in orlando and you will get to know that South Indian food is not about mild spice but many dishes are hot and spicy.